5.50Zuppa di Spozalizo "Wedding Soup"

Bowl of tiny meatballs & pasta w/ escarole in rich chicken stock

5.50Zuppa di Giorno

Housemade Soup of the day

3.95Cup of Soup

8.75Soup and Salad

Choice of Mista or Caesar salad & cup of soup

6.95Insalata Mista

Mixed greens, Fennel, Roma Tomatoes, Roasted Red Peppers, Parmesan Cheese, Balsamic Vinaigrette add Chicken $7, Grilled Portabella $6, Calamari $9,Salmon, Shrimp, Scallops $15 

8.50Fusco's Classic Caesar

Romaine Lettuce, Garlic, Croutons, Parmesan
Add Calamari $9, Grilled Chicken$7, Grilled Portabella$6 - , Shrimp Scallops or Salmon- $15

10.95Bruschetta con Ponzanella

Tomatoes, Garlic, Onions, Scallion, cracked Peppercorn, Extra Virgin Olive Oil & Basil

9.95Calamari Fritti

Semolina dusted & flash fried Calamari s/w Marinara & Lemon

10.95Portobello alla ROMA

Marinated Portabella Mushroom, mild Italian Sausage, Prosciutto Basil, Asiago cheese, baked & served on a bed of mixed greens
Add an additional portabella $4.75

14.95Burrata Plate

Spreadable Mozzarella, Prosciutto, Roast Tomatoes

10.95Cold Antipasto Platter (per person)

Assortment of imported meats, cheeses, olives, roast vegetables

15.95*Insalata di Filetto di Tuscan

Filet of Beef, Romaine Lettuce, Pepperoncini, Tomato, Cerignola Olives, Red Onions, Roasted Red Peppers & croutons, topped with Gorgonzola crumbles, Balsamic Vinaigrette

14.95Spaghetti Marinara

Rich sauce of Tomatoes, fresh Basil, Garlic, choice of Sausage or Meatballs

15.95Spaghetti Bolognese

Traditional meat sauce, ground Beef, Pork, and Veal, stewed with Tomatoes, Onions, Carrots & Celery over Spaghetti

21.95Lobster Primavera

Lobster, Zucchini, Mushrooms, Asparagus in Vodka Cream Sauce over Linguini

15.95Penne Rivazza

Prosciutto, Onion, Peas in a Vodka Cream & Tomato Sauce Penne Pasta

17.95Gnocchi Roma

Potato pasta w/ choice of Bolognese, Marinara, Four Cheese, or Pesto sauce over Potato Pasta

17.95Fettuccini Quattro Fromaggi

Mozzarella, Smoked Mozzarella, Asiago, Gorgonzola over Fettuccine

21.95Linguini Gamberi fra Diavlo

Shrimp sautéed in a spicy tomato sauce over Linguini

21.95*Scallops ala Vodka

Seared Scallops, Prosciutto, in a Vodka Cream Sauce over Linguini

8.75The Lucca

Roast Breast of Turkey, Provolone, Pesto & Roasted Tomatoes on Ciabatta

8.75Grilled Portabella Sandwich

Marinated & grilled Portabella, Provolone Cheese, Roasted Tomatoes, Pesto & Spring Mix, Kaiser Roll

9.95The Mulberry Street

Genoa Salami, Spicy Cappicola, Provolone Cheese, Lettuce, Onion, Vine Ripe Tomatoes, Balsamic Vinaigrette, Hoagie Roll

9.75Hot Pastrami Sandwich

Spicy Mustard, Swiss, Lettuce & Vine Ripe Tomato, Marble Rye

15.95*SPLT

Grilled Salmon, Crispy Pancetta, Vine Ripe Tomato Spring Mix, Lemon Aioli, Toasted Multigrain Wheat

9.95Grilled Veggie Sandwich

Hummus, Roasted Red Peppers, Grilled Zucchini, Eggplant, Roast Tomatoes, Goat Cheese on Ciabatta

9.95*Neapolitan

Grilled Chicken, fresh Mozzarella, Prosciutto, Oregano, Roasted Red Peppers, Kaiser Roll

9.75House Made Chicken Salad Sandwich

Roast Chicken, Celery, Onions, real Mayo, Lettuce, Tomato
Kaiser Roll

9.95Italian Sausage Sub

Sweet Italian Sausage, sautéed Peppers & Onions, side of Marinara Sauce. Hoagie Roll

9.75Meatball Sub

Homemade meatballs, Marinara Sauce, Mozzarella Cheese Hoagie Roll

9.75Grilled Panini Roma

Fresh Mozzarella, Pesto, Roast Tomatoes, Olive Oil, Ciabatta
Add Prosciutto $3

9.75Hot Reuben

Corned Beef, Sauerkraut, Swiss, Russian Dressing, Marble Rye

15.95*Tuscan Steak Sandwich

Seasoned Beef Filet, Pesto, Tomatoes, Baby Arugula, Hoagie Roll

8.95The Burger

Lettuce, Tomato, Onion {Cheese on request}

8.95Caesar

Crispy Pancetta, Romaine Lettuce, Parmesan, Fusco's homemade Caesar Dressing

9.95Margherita

11.95Pepperoni

9.95Quattro di Fromaggi w/spinach & mushrooms

11.95Grand Salami Primo

10.95Bruschetta con Ponzanella

Roma tomatoes, garlic, onions, scallion, cracked peppercorns, Extra Virgin Olive Oil & basil served with grilled Ciabatta Bread

10.95Portabella alla ROMA

Portabella Mushroom marinated & stuffed w/ Italian Sausage, Prosciutto, Basil, Asiago cheese, topped with our Four Cheese Mix,
baked & served on a bed of mixed greens.
Add an additional Portabella alla Roma $4.75

*Seared Yellow Fin Tuna

Seared and served over Baby Arugula with marinated Gigante Beans, Pickled Vegetables and drizzled with Balsamic Reduction...... 4.75 MKT

9.95Calamari Fritti

Semolina dusted Calamari, flash fried, served with Marinara & Lemon

8.95Risotto Balls

Risotto, Mozzarella & Sausage, lightly breaded & fried

10.95Cold Antipasto Platter (per person)

Selection of imported Meats, Cheeses, Olives, & Roast Vegetables

16.95Mussels, White Wine or Red Sauce

Fresh PEI Mussels sautéed in White Wine, Parsley & Garlic or fresh Marinara Sauce

8.50Classic Caesar

*Add Shrimp, Scallops ,salmon- $15 Grilled Chicken$7, Portabella$6 or Calamari - $9

10.95Roasted Beat Salad

14.95Burratta Plate

Spreadable Mozzarella, Prosciutto and Roast Tomatoes served with Toasted Ciabatta

15.95*Insalata di Filetto di Tuscan

Sliced grilled Filet of Beef over Romaine lettuce, w/ Pepperoncini, Tomato wedges, Olives, Red Onion, Roasted Red Peppers & croutons, topped w/ Gorgonzola crumbles

5.50Zuppa di Spozalizo "Wedding Soup"

Meatballs, Orzo Pasta & Escarole in rich Chicken Stock

15.95Spaghetti Marinara

Your choice of Meatballs or Sausage

16.95Spaghetti Bolognese

Spaghetti & traditional Meat Sauce of Beef, Veal & Pork

16.95Penne Rivazza

Penne pasta w/Prosciutto, onion & peas in a Vodka Cream Sauce

18.95Gnocchi or Fettuccini Roma

Choice of Bolognese, Marinara, Four Cheese, or Pesto Sauce

16.95Penne Pomodori

Penne pasta in a light sauce of fresh cherry tomatoes, basil & garlic.
add fresh Mozzarella $1.00

22.95*Scallops ala Vodka

Linguini with Scallops & Prosciutto, tossed in a Vodka Cream Sauce

22.95Linguini Gamberi fra Diavlo

Linguini tossed with Shrimp sautéed in a spicy tomato sauce

22.95Lobster Primavera

Lobster, zucchini, mushrooms, & asparagus in Vodka Cream Sauce over Linguini

20.25Linguini with Clams or Mussels

Linguini tossed with PEI Mussels or clams in a White Wine or Marinara Sauce

Risotto

Ask your server for today's feature.. MKT

21.95*Seared Duck Breast

Chef David's seasonal preparation of Maple Leaf Farms Duck Breast, served with Creamy Polenta

21.95Zuppa di Pesce

Shrimp, mussels, clams & calamari in a rich tomato broth served over linguini

21.95*Livornese di Salmone

Filet of fresh salmon in tomato broth, with Cerignola Olives, Capers, and Capers Berries served over linguini

35.95* Bistecca della Casa

Certified Angus Ribeye Steak served with our own house made steak sauce "Italiano"

39.95* Filet di Manzo Gravinato

Certified Angus Beef Tenderloin stuffed with Gorgonzola Asiago, Mozzarella & Smoked Mozzarella Topped with Chianti Reduction Sauce..MKT

15.95Canal Street Sausage

Grilled Italian Sausage, onions and peppers served on a sizzling skillet with a Hoagie roll & marinara sauce

9.95Margherita

Topped with San Marzano Tomato Sauce, Fresh Mozzarella cheese, Basil & Fresh Garlic

9.95Quattro Formaggi

4 Cheeses, Spinach and Mushrooms

11.95Pepperoni

imported Pepperoni, Mozzarella & San Marzano Tomato sauce

11.95Grand Salami Primo

Pepperoni, Italian Sausage, Genoa Salami, Capicola

4.95Spaghetti Marinara

4.95Spinach Sauté - sautéed fresh Spinach & Garlic

4.95Spaghetti Squash Marinara

4.95Sausage or Meatballs - in fresh Tomato Sauce

4.95Seasonal Vegetable Sautee

4.95Garlic Roasted Potatoes

4.95Mashed Potatoes

4.95Soft Polenta

11.95Bruschetta con Ponzenella

Roma tomatoes, garlic, onions, scallions, cracked peppercorns, extra virgin olive oil & basil. Served with Grilled Gluten Free Pizza Crust

10.95Cold Antipasto Platter (per person)

Selection of imported meats, cheeses, olives, & roasted vegetables

17.25Mussels, White Wine or Red Sauce

Fresh PEI Mussels sautéed in white wine, parsley & garlic or fresh marinara sauce

6.50Insalata Mista

8.25Classic Caesar

Add Shrimp, Roast Chicken or Portabella - $4.00

Seasonal Salad

.. MKT

14.95Burrata

Spreadable Mozzarella, Prosciutto & Roast Tomatoes served with Gluten Free Bread

14.95Insalata di Frutti Dimare

Shrimp, Bay Scallops, & Calamari, Celery, Carrots & Scallions marinated in extra virgin olive oil & lemon juice

13.95Insalata di Filetto di Tuscan

Sliced garlic rubbed grilled Filet of Beef over Romaine lettuce, w/ Pepperoncini, tomato wedges, Gaeta Olives, red onion, roasted red peppers & croutons, topped w/ Gorgonzola crumbles

5.50Zuppa

Ask your server for today's selection of soups

14.50Marinara

16.25Bolognese

Traditional Meat Sauce

16.75Pomodori

Fresh Cherry Tomatoes, Extra Virgin Olive Oil, garlic and fresh basil

16.95Rivazza

Prosciutto, onion & peas in a Vodka Cream Sauce

18.25Gnocchi or Fettucini Roma

Gnocchi Made with Potato Flour
Potato pasta with choice of Bolognese, Marinara, Four Cheese or Pesto Sauce

15.75Quattro Fromaggi

Mozzarella, Provolone, Asiago & Gorgonzola Cheeses

22.25"Diana"

Scallops & prosciutto, tossed in a vodka cream sauce

21.95Gamberi fra Diavlo

Shrimp sautéed in a spicy tomato sauce

21.95Primavera

Lobster, zucchini, mushrooms, and asparagus in Vodka Cream Sauce

20.25Clams or Mussels

PEI Mussels and/or Clams in a White Wine or Red Sauce

Seasonal Risotto

MKT

21.95Seared Duck Breast

Chef David's seasonal preparation of Maple Leaf Farms Breast of Duck, served with appropriate side

CONTORNI

Spinach Sauté - sautéed fresh spinach & garlic $4.50
Seasonal Vegetable Sauté - in olive oil & garlic $4.50
Garlic Roasted Potatoes $3.25
Spaghetti Squash Marinara $4.25

21.25Zuppa di Pesce

Shrimp, Mussels, Clams & Calamari in rich tomato broth served over Spaghetti Squash

19.95Livornese di Salmone

Filet of fresh salmon in tomato broth with Gaeta olives, capers and Caper Berries served over Spaghetti Squash

Seared Ahi Tuna

Served over Baby Arugula with marinated Gigante Beans and Sweet Pickled Onions dressed with a Balsamic Reduction.. MKT

15.95Canal Street Sausage

Grilled fresh sausage, onions and peppers served on a sizzling skillet with marinara sauce

26.95Bistecca della Casa

Ribeye Steak served with our own House-made Steak Sauce "Italiano"

Filet di Manzo Gravinato

Beef tenderloin stuffed with Gorgonzola, Asiago, Mozzarella, and Provolone Cheeses, topped with a Chianti Reduction Sauce.. MKT

Veal di Giorno

Chef David's seasonal preparation of tender veal scallopine.. MKT

15.95Margherita

Topped w/San Marzano Tomato Sauce, fresh Mozzarella cheese, basil & fresh garlic

19.95Grand Salami Primo

Pepperoni, Italian Sausage, Soppressata, Capicola, Mozzarella and tomato sauce

15.95Quattro Formaggi

Mozzarella, Smoked Mozzarella, Asiago, Gorgonzola, Mushrooms & Spinach

19.95"Classic"

Sausage, peppers & onions

Cannoli

Crisp Pastry filled with Sweet Ricotta Cheese

Tiramisu

Espresso soaked Sponge Cake layered with Mascarpone Cream.

Chocolate Souffle

Chocolate Souffle with Warm Chocolate Center & Vanilla Bean Gelato

Ricotta Cheesecake

Garnished with Amarena Cherries

Gelato & Sorbet di Giorno

Todays Features:
Pistachio Honey Ricotta & Coconut Straciatella Gelato & Mango Sorbet
Created by High Road Creamery, Atlanta Georgia

Coffee ~ Espresso ~ Hot Chocolate

Café Italiano

Amaretto, Kahlua

Midnight Mozart

Godiva Dark Chocolate & Kahlua

Chocolate Kiss

Gran Marnier & Baileys Irish Cream

Hot Tub Heaven

Hot Chocolate, Schnapps, Amaretto & Baileys

Café Grande

Tia Maria, Kahlua & Gran Marnier

Ultimate Chocotini ~ Espresso Maritini

Zuppa

Roasted Red Pepper & Smoked Gouda Bisque

Antipasti

Grilled Octopus Salad

Grilled Octopus tossed with Celery & Potatoes dressed with Chanpagne Vinaigrette

Insalata

Insalata Estiva ~ Roast Red & Golden Beets, Spiced Pine Nuts over Baby Arugula, dressed with a Blood Orange Vinaigrette, topped with crumbled Goat Cheese

Pasta

Sweet Potato Gnocchi ~ served in a Balsamic Brown Butter topped with Crispy Leeks

Veal

"Senape" pan sautéed with Stone Ground Mustard, White Wine & Heaby Cream.  Served with a side of Spaghetti Marinara

Risotto

"Seafood" ~ Shrimp, Clams, Mussels & Calamari  Saffron scented Risotto

Carne

Short Rib in a Red Wine Sauce Sous Vide.  Served with Sundried Tomato Yukon Gold Mash Potatoes

Duck

"Abruzzo" ~ seared Maple Leaf Farms Duck breast glazed with Honey, White Sorhgum, Cinnamon & Cloves  served over Soft Polenta

Pesce

Alaskan Cod ~ Pan Seared and topped with a Picatta Sauce of Lemon Zest, Cream, White Wine, Capers & Caperberries.  Served with Sundried Tomato Mashed Potatoes

Dolce

Passion Fruit Sorbert, Dark Chocolate Gelato & Butter Pecan Ice Cream

Moo Hoo Chocolate Stout

Terrapin Brewing, Athens, GA

Oberon Wheat IPA

Bells Brewing, Kalamazoo MI

Token Ryme American IPA

New Realm Brewing, Atlanta GA

Old # 3

Mercier Orchards, Blue Ridge GA

Mercier's original hard cider, made from Gold Rush apples. Sweet, crisp, refreshing, with a hint of apple tartness. If you like cider, you'll like this one. Nice fresh apple flavor, a little sweet, but the fruit tartness keeps it from being cloying. Crisp. A bit of spice on the nose.

6.1 % ABV

Trickster IPA

Greenman Brewing, Ashville NC

Peroni

Rome Italy, Pale Lager

The original Italian lager. Peroni is the number one lager brand in Italy and has been for over one and a half centuries. This premium, clear, golden-yellow lager, is the result of the dedication to brewing of generations of the most qualified braumeisters. Brewed using the finest spring barley malts and hops, its taste is slightly bitter. A refreshing smooth lager.

4.7% ABV